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Grilled Cheese Gobblers

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Grilled Cheese Gobblers

 

      Yield: 4 Servings

 

      8 sl sourdough (or multigrain)

      1    bread

    1/2 c  cranberry sauce

      6 oz turkey,cooked and sliced

      4 oz cheddar cheese,mild or

      1    sharp,thinly sliced

      1    butter

Spread 4 slices of bread with cranberry sauce: top with turkey,

cheese and remaining bread slices. Lightly spread outside of

sandwiches with butter; cook in large skillet over medium-low heat

until browned on both sides.

Makes 4 servings.








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