Grilled Turkey With Walnut Pesto **

Grilled Turkey With Walnut Pesto **

Yield: 12 Servings

BILLS  ==========================

5 1/2 lb turkey breast,boneless

WALNUT PESTO SAUCE =============

8 oz cream cheese spread

7 oz prepared pesto

1/2 c  walnuts,chopped, toasted

1/3 c  milk

1 garlic clove,minced

1/8 t  red pepper,Ground

Prepare grill for cooking. Place aluminum drip pan in center of

charcoal grate under grilling rack. Arrange hot coals around drip

pan. Place turkey on greased grill. Grill, covered, 1-1/2 to 2 hours

or until internal temperature reaches 170. Slice turkey; serve with

Walnut Pesto Sauce. Garnish as desired.

WALNUT PESTO SAUCE: Stir together all ingredients in a small bowl

until well blended. Serve chilled or at room temperature.

Turkey breast can be from 4 to 5-1/2 lbs. Guess it depends on how

much your family (or guests) eat!!